recipe

Swapping out pork sausage used in traditional recipes for a more a leaner, healthier, lesser-used cut of meat is every bit as delicious and will probably go unnoticed by those who awaken to the breakfast bell.

I am the kind of person that will eat a spoonful of minced garlic right out of the jar, and then proceed to head directly to the bathroom to brush my teeth so my wife will stand within five feet of me for the rest of the day.

Idaho is an interesting state when it comes to our food. We are known everywhere as the potato state but in studies about our food, potatoes rarely make the lists.

Today (Tuesday, November 5th) is National Donut Day, and you may find some deals around the Treasure Valley. Or, you can impress your family by making your own, with the easiest recipe ever.